Smoked pork scratchings with fired-up seasoning.
Smoked bacon rashers glazed with salted-chilli caramel.
Rubbed, cured and air-dried on site.
Choose 3, 6, or 12 wings. Choose your finish: NEW Lemon Pepper, Unholy BBQ,
Choose 3, 6, or 12 wings.
Choose your finish: NEW Lemon Pepper,
Unholy BBQ, Red’s Buffalo or Devil Wing.
Served with blue cheese dip and celery.
Baby Backs and rib tips, dusted with our spiced Hog Dust crunch.
Hot cornbread slathered in Pit Beans and melted cheddar, topped with fresh jalapeños and spring onions.
Smoked low and slow, hand pulled to order. With cracklings, Pickleback salt and apple sauce on the side.
Celebrating our 4th in the World position, The WCBBQ Bundle showcases premium brisket, sticky chicken, baby back ribs, BBQ corn, and cracklings. Also choose from a pint of beer or a glass of wine to raise a toast to Team Red’s!
1/2 oak-smoked chicken glazed with our Unholy BBQ, served up with 1/2 a BBQ corn cob.
Smoking low and slow gives your chicken a pink tinge. We promise your BBQ is fully cooked!
Beef patties with a melted, spicy cheese centre. Smoked bacon, fried onions, pickles, fresh jalapeños, Dirty sauce, Devil Wing BBQ sauce. Served with fired-up fries.
WARNING – HOT MOLTEN LAVA INSIDE!
Beef patty, Unholy BBQ sauce, premium Black Angus brisket, pulled pork, smoked bacon, burger cheese, Dirty sauce, tomato, onion, pickles, lettuce. Served with a giant onion ring.
Southern fried chicken breast, slaw, pig candy, Dirty sauce, tomato, onion, pickles, lettuce.
Choose your finish: Lemon Pepper, Unholy BBQ, Red’s Buffalo or Devil Wing.
Corn, red kidney, and black bean patties. Cheddar cheese, crispy sweet potato fries, caramelised onions, tomato, guacamole, mayo, lettuce, coriander. Add pulled pork for free and be saved!
Black Angus brisket, cheese & jalapeño smoked sausage, Red’s pulled pork with tangy slaw, South Carolina BBQ sauce, sliced fresh jalapeño, and a fried pickle in a brioche bun.
Baby Back ribs, premium Black Angus brisket, XXXL wings, sticky chicken, smoked sausage, and pulled pork. Includes sides: cornbread, buttermilk slaw, giant onion rings, pit beans, pickle mix, chopped salad and skin-on fries.
Minimum of 2 people
Along with our first-come, first-served tables we also offer limited advanced bookings. Go forth!Book online
Same recipe, now in a bigger, horseshoe portion.
Oak-smoked chicken, with Unholy BBQ sauce. Smoking low and slow gives your chicken a pink smoke ring. We promise your BBQ is not undercooked!
A Pitmaster’s pride and joy.
Brisket ‘point’ nuggets sauced and triple smoked. 250g.
For true believers – smoky rib ends, blessed with Unholy BBQ sauce.
Leaner and sweeter, with more bite. Choose a 1/4 or 1/2 rack.
A huge rib from the Jacob’s Ladder cut.
Smoked low and slow for 14 hours and pulled, not chopped, then mixed with our blend of KC-style sauce and topped with bourbon pickleback salt crust.
Whole grilled chicken breast, smoked bacon, mixed salad & honey-mustard mayo.
Mixed salad, low on carbs, high in protein with pulled chicken, pulled pork and sliced sausage.
3 scoops, drizzled with chocolate sauce. Choose from vanilla, choc chip, raspberry ripple and salted caramel.
Served hot, cinnamon cookie dough with apple, salted caramel sauce and topped with whipped cream. Choose ice cream or custard.
Baked banana cheesecake, caramel fudge pieces topped with vanilla mousse
Key Lime Pie, served with a raspberry coulis and a dusting of raspberry sherbet.
Served hot, chocolate brownie with chocolate sauce, ice cream and fresh strawberry.
No ice cream on takeout.
Ketel One vodka, Mr Black coffee liqueur, coffee.
Can’t make it to worship? Fear not, grab a Red’s To Go and get messy at home.
Prices shown are for collection only – delivery prices may vary.Order now